The displayed version is valid from 01.01.2025
The service provides the classification of economic activities / industries in the NACE 2.1 revision, allowing users to conveniently browse and search for business activity types according to the latest version. Additionally, there is an option to switch to the previous NACE 2.0 revision, ensuring an easy transition between the two versions. In the data search tool, users can search for an industry by the NACE code or a fragment of the code description in the respective revision (NACE 2.1 or NACE 2.0). By selecting the appropriate NACE code, a list of companies registered in the Lursoft IT database with that NACE code is available via the "Companies" link. By clicking the "SIC" button, users can view the UK's industry classification and browse companies from the UK, Latvia, Lithuania, and Estonia that match the selected industry.
56.1 | Restaurants and mobile food service activities
Description
This group includes:
- restaurant and mobile food service activities for a general public, on a regular basis
- restaurant and mobile food service activities for a general public, on a regular basis
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56.11
Restaurant activities
Companies |
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Companies
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This class includes the provision of predominantly food services to customers (for example, in traditional restaurants, self-service or takeaway restaurants), with or without seating, in permanent or temporary facilities.
This class includes activities of: - restaurants - cafeterias - fast-food restaurants - take-out eating places This class also includes: - operation of restaurants on transport equipment and within transport facilities, if operated by separate units not part of the transport provider - operation of restaurants in a hotel, if operated by separate units not part of the hotel - operation of takeaway restaurants in a supermarket, if operated by separate units not part of the supermarket This class excludes: - retail sale of food through vending machines, see 47.2 - operation of railway dining cars as an integrated operation of railway companies, see 49.11 - mobile food service activities, see 56.12 - event catering activities, see 56.21 - concession operation of eating facilities, see 56.22 - activities of food service contractors (e.g. for transport companies), see 56.22 - activities of tea rooms, see 56.30 |
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This class includes the provision of predominantly food services to customers (for example, in traditional restaurants, self-service or takeaway restaurants), with or without seating, in permanent or temporary facilities.
This class includes activities of: - restaurants - cafeterias - fast-food restaurants - take-out eating places This class also includes: - operation of restaurants on transport equipment and within transport facilities, if operated by separate units not part of the transport provider - operation of restaurants in a hotel, if operated by separate units not part of the hotel - operation of takeaway restaurants in a supermarket, if operated by separate units not part of the supermarket This class excludes: - retail sale of food through vending machines, see 47.2 - operation of railway dining cars as an integrated operation of railway companies, see 49.11 - mobile food service activities, see 56.12 - event catering activities, see 56.21 - concession operation of eating facilities, see 56.22 - activities of food service contractors (e.g. for transport companies), see 56.22 - activities of tea rooms, see 56.30 |
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Companies |
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Companies
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This class includes the preparation and serving of predominantly food for immediate consumption from movable carts or portable stalls.
This class includes activities of mobile food operators, including: - hot food trucks - food vendors - ice cream vendors - food preparation in market stalls - snack vendors - frozen yogurt vendors - pancake vendors This class excludes: - retail sale of food through vending machines, see 47.2 - food delivery by independent units, see 53.20 - preparation and serving of food from movable and temporary carts or portable stalls based on contractual arrangements with the customer, for a specific event, see 56.21 - concession operation of eating facilities, see 56.22 - mobile beverage vendors, see 56.30 |
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This class includes the preparation and serving of predominantly food for immediate consumption from movable carts or portable stalls.
This class includes activities of mobile food operators, including: - hot food trucks - food vendors - ice cream vendors - food preparation in market stalls - snack vendors - frozen yogurt vendors - pancake vendors This class excludes: - retail sale of food through vending machines, see 47.2 - food delivery by independent units, see 53.20 - preparation and serving of food from movable and temporary carts or portable stalls based on contractual arrangements with the customer, for a specific event, see 56.21 - concession operation of eating facilities, see 56.22 - mobile beverage vendors, see 56.30 |
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