The displayed version is valid from 01.01.2025
The service provides the classification of economic activities / industries in the NACE 2.1 revision, allowing users to conveniently browse and search for business activity types according to the latest version. Additionally, there is an option to switch to the previous NACE 2.0 revision, ensuring an easy transition between the two versions. In the data search tool, users can search for an industry by the NACE code or a fragment of the code description in the respective revision (NACE 2.1 or NACE 2.0). By selecting the appropriate NACE code, a list of companies registered in the Lursoft IT database with that NACE code is available via the "Companies" link. By clicking the "SIC" button, users can view the UK's industry classification and browse companies from the UK, Latvia, Lithuania, and Estonia that match the selected industry.
03 | Fishing and aquaculture
Description
This division includes capture fishery and aquaculture. Gathering marine, brackish or freshwater fish, crustaceans, molluscs, and other organisms and products (for example, aquatic plants, pearls, sponges).
The division also includes service activities incidental to marine or freshwater fishery or aquaculture.
This division excludes:
- processing of fish, crustaceans or molluscs, whether at land-based plants or on factory ships, see 10.20
- building and repairing of ships and boats, see 30.11, 30.13, 33.15, 33.18
- sport or recreational fishing activities, see 93.19
The division also includes service activities incidental to marine or freshwater fishery or aquaculture.
This division excludes:
- processing of fish, crustaceans or molluscs, whether at land-based plants or on factory ships, see 10.20
- building and repairing of ships and boats, see 30.11, 30.13, 33.15, 33.18
- sport or recreational fishing activities, see 93.19
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03.1
Fishing
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This group includes capture fishery, in other words, the harvesting, collecting and gathering activities directed at removing or collecting live wild aquatic organisms (predominantly fish, molluscs and crustaceans), including plants from the oceanic, coastal or inland waters for human consumption and other purposes by hand or more usually by various types of fishing gear (for example, nets, lines, stationary traps). Such activities can be conducted on the intertidal zones (for example, the collection of molluscs, such as mussels, oysters), coastal waters or offshore waters. These activities also include fishing in restocked water bodies.
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This group includes capture fishery, in other words, the harvesting, collecting and gathering activities directed at removing or collecting live wild aquatic organisms (predominantly fish, molluscs and crustaceans), including plants from the oceanic, coastal or inland waters for human consumption and other purposes by hand or more usually by various types of fishing gear (for example, nets, lines, stationary traps). Such activities can be conducted on the intertidal zones (for example, the collection of molluscs, such as mussels, oysters), coastal waters or offshore waters. These activities also include fishing in restocked water bodies.
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03.2
Aquaculture
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This group includes aquaculture (or aquafarming), in other words, the production process involving the culturing or farming (including harvesting) of aquatic organisms (for example, fish, molluscs, crustaceans, plants, amphibians) using techniques designed to increase the production of the organisms in question beyond the natural capacity of the environment (for example, regular stocking, feeding and protection from predators). Aquaculture also encompasses individual, corporate or state ownership of the individual organisms throughout the rearing or culture stage, up to and including harvesting.
Culturing/farming refers to the rearing up to their juvenile and/or adult phase under captive conditions of the above organisms. This group also includes: - breeding/farming of fry and adults under artificial conditions This group excludes: - production of bird skins from ranching operations or skins from farming reptiles (e.g. snakes and turtles), see 01.48 - breeding and raising of reptiles, see 01.48 |
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This group includes aquaculture (or aquafarming), in other words, the production process involving the culturing or farming (including harvesting) of aquatic organisms (for example, fish, molluscs, crustaceans, plants, amphibians) using techniques designed to increase the production of the organisms in question beyond the natural capacity of the environment (for example, regular stocking, feeding and protection from predators). Aquaculture also encompasses individual, corporate or state ownership of the individual organisms throughout the rearing or culture stage, up to and including harvesting.
Culturing/farming refers to the rearing up to their juvenile and/or adult phase under captive conditions of the above organisms. This group also includes: - breeding/farming of fry and adults under artificial conditions This group excludes: - production of bird skins from ranching operations or skins from farming reptiles (e.g. snakes and turtles), see 01.48 - breeding and raising of reptiles, see 01.48 |
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